Mr. Wilkinson's Vegetables: A Cookbook To Celebrate the Garden

By Wilkinson, Matt

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ISBN
9781579129347
Publisher
Black Dog & Leventhal


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Library Journal

Reviewed on June 15, 2013  |  Science and Technology

Melbourne, Australia-based chef Wilkinson takes a "veg-first approach" to cooking, building dishes around fresh, seasonal produce. In 25 chapters named for vegetables, he shares inspiring and beautifully photographed recipes that range from rustic (braise...Log In or Sign Up to Read More

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